‘Calorie-neutral’ dining expereince at London pop-up
Chef Frederick Forster has joined forces with Miele to launch a pop-up restaurant called “Steam” in London’s Covent Garden, which is totally calorie-neutral. So, what will be served up? Dishes include beef fillet with beansprout salad, scallop and chorizo brouchette with cucumber and ginger dressing, quail egg cocotte with mushroom and leek fondue and prawn […]
World’s best stays, says Traveller
Editors of Condé Nast Traveller UK have released their picks for the best hotels of 2013, choosing properties across categories such as best beach, wilderness, design, city and country hotels. From cocktail bars that hang dramatically over the edge of a Balinese cliff, to a Kenyan wilderness lodge embedded high within African conservation lands, and […]